Yummy Oven Baked Fried Chicken
Aimad The first two times I followed this recipe, the chicken tasted a little too greasy for us. I decided to give it one last try and substituted 1/2 cup butter…
Easy sticky buns
Easy sticky buns made with a quick, made-from-scratch dough for easy homemade sticky buns whenever you want them!Sweet rolls are a total weakness for me. I love cinnamon rolls, caramel…
How to Make Cheese and Sausage Stuffed Buns
Do you want a delicious and quick snack that you can enjoy anytime? Whether you need a breakfast on the go, a midday treat, or a late-night bite, these cheese…
BIG POT CHILI FOR A CROWD
“I whip up this great chili to feed a lot of people. But if you DO have any leftover, it freezes nicely, and will keep in the freezer for 3…
Chicken Vegetable Soup
Homemade Chicken Vegetable Soup is an easy recipe that’s both freezer and crock pot friendly! It can be made with chicken thighs, breast, or leftover/rotisserie chicken! Optional additions include rice,…
HOW TO MAKE PICKLED BEETS
How to Make Pickled Beets- an easy method for making delicious pickled beets to have on hand for healthy salads, bowls, or snacking! HOW TO MAKE PICKLED BEETS yield: 10…
fusion of savory bratwurst
Never cooked these brats this way before, but such a winning recipe! The fusion of savory bratwurst, the subtle sweetness of onions, and the rich, complex flavors of a quality…
Stuffed Cabbages Rolls
Our stuffed cabbage rolls are delicious filled with rice and minced meat, cooked in delicious tomato sauce! A complete meal on its own contains protein, carbohydrates and fiber! Love how…
Old Fashioned Goulash
Old Fashioned Goulash, a dish steeped in comfort and tradition, offers a nostalgic trip to the past with its rich flavors and hearty ingredients. This beloved recipe, known by many…
Sandwich with Egg Salad
Ingredients: 8 eggs½ cup mayonnaise¼ cup chopped green onion1 teaspoon prepared yellow mustard¼ teaspoon paprikasalt and pepper to taste PREPARATION: Step1: Place eggs in a saucepan and cover with cold…